{"id":9333,"date":"2024-03-15T15:02:24","date_gmt":"2024-03-15T13:02:24","guid":{"rendered":"https:\/\/neomar.eu\/?p=9333"},"modified":"2024-03-18T10:58:29","modified_gmt":"2024-03-18T08:58:29","slug":"analysis-of-the-cut-and-uncut-chicken-meat-market-in-romania","status":"publish","type":"post","link":"https:\/\/neomar.eu\/en\/news\/analysis-of-the-cut-and-uncut-chicken-meat-market-in-romania\/","title":{"rendered":"Analysis of the cut and uncut chicken meat market in Romania"},"content":{"rendered":"<p>Poultry meat consumption trends in Romania Neomar Consulting launches the results of a national market study that aims to analyze Romanians&#8217; habits regarding chicken consumption.<br \/>\nThe study was conducted on a sample of 520 people, men and women aged 18 and over, from urban areas, who used to cook at least once a<br \/>\nweek.<br \/>\nThe data of the study reveal current consumption trends for poultry meat, a perspective of market evolution, but also the top of the most<br \/>\npopular chicken recipes cooked by Romanians.<br \/>\nThe results of the study place chicken meat in the top of Romanians&#8217; preferences. Thus, in terms of the types of meat consumed most often,<br \/>\nchicken meat is the most common choice, 7 out of 10 Romanians claiming to use it to prepare meals several times a week. At the same<br \/>\ntime, 95% of people who cook at least weekly consume this type of meat.<br \/>\nThe types of chicken meat most often used in Romanian kitchens are chicken breast (82%), chicken legs (77%) and lower chicken legs<br \/>\n(72%), but other categories such as meatballs, wings and gizzards are also to their liking. The ways they prefer to cook them frequently are in<br \/>\nthe oven (81%), in food (75%) and grilled (68%).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Poultry meat consumption trends in Romania Neomar Consulting launches the  [&#8230;]<\/p>\n","protected":false},"author":4,"featured_media":9500,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[26],"tags":[],"class_list":["post-9333","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/posts\/9333","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/comments?post=9333"}],"version-history":[{"count":0,"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/posts\/9333\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/media\/9500"}],"wp:attachment":[{"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/media?parent=9333"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/categories?post=9333"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neomar.eu\/en\/wp-json\/wp\/v2\/tags?post=9333"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}